4 cups all-purpose organic flour
2 tsp salt
2 Tablespoon organic dry milk
2 Tablespoon organic sugar
2-1/2 tsp yeast
Layer dry ingredients in jar.
12 oz Warm water
1 oz (2 Tablespoons) organic butter
* 1 Tablespoon Honey
Mix dry/wet ingredients for 18 minutes Allow dough to rise until double in size.
Punch dough down
Place dough in buttered pans.
Allow to rise (Approx. 45 minutes)
Bake 350 for 25 minutes.
Remove from oven and allow to cool in pan 10 minutes.
Remove from pan, allow to cool before slicing.